Flamingos Restaurant Menu

w/cocktail sauce

w/herbed goat cheese, cilantro pesto

w/herbed tarter sauce

w/wasabi, ginger and parmesan crisps

w/parmesan crisps

w/bbq or buffalo sauce

spinach artichoke dip, chicken finger w/buffalo sauce, mozzarella sticks w/marinara sauce, and chicken taquito w/salsa

mixed greens, tomatoes, cucumbers, red onions, parmesan crisps

served grilled, blackened, or jerked w/mango chunks, red onion, and diced tomatoes w/house vinaigrette

zucchini, yellow squash, portabella mushrooms, shaved parmesan cheese, fried onion strips. served over mixed greens w/balsamic vinaigrette

mandarin oranges, sliced almonds, and fried wonton strips served over mixed greens w/ginger dressing

jumbo shrimp, clams and mussels, garlic, onions, peppers, in a tomatoes sauce served with yellow rice

breaded veal w/sage butter and spinach served with garlic roasted potatoes

chicken breast stuffed with wild mushrooms, parmesan cheese, spinach and peppers w/red pepper cream sauce, served with yellow rice and sauteed spinach

atop mashed potatoes with a cabernet demi-glaze and spinach

crab cakes atop sauteed spinach, served with yellow rice and herbed tarter sauce